Green Mung Beans
Description
High-quality green mung beans, known for their mild flavor and nutritional benefits, suitable for various culinary applications. Our mung beans are carefully selected for their uniform size, color, and quality. These legumes are rich in protein, fiber, and essential nutrients, making them a healthy addition to various diets. We ensure our mung beans are properly dried and stored to maintain their quality and prevent pest infestation during storage. Mung beans are small, green legumes that are easy to digest and commonly used in Asian cuisines. They can be eaten whole or sprouted. Our mung beans are tested for moisture content, insect damage, and foreign matter to ensure they meet international quality standards for food safety.
Origin
Certifications
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